Review of Luke's Lobster

Most everything on menu is gluten free. The GF buns they used are some of the better I have had. I had the trio sampler and clam chowder. It is a little pricey but I loved the food and best of all I did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent