GF lobster roll was delicious - the bun was amazing and tasted like normal bread. Staff was knowledgeable. When I mentioned celiac, they walked me through the steps they take to avoid cross contamination. Staff member changed gloves and prepared gf roll separately. Only thing to avoid was the warm butter. Other specialty rolls were safe - I recommend the white truffle butter! Lobster bisque was also creamy and delicious!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent