Lumi

Our server understood food allergies well, asked if cross-contamination was an issue, and communicated with the kitchen so I felt confident the food I was served was safe to eat. However, I wouldn't recommend because my options were so limited. Our server recommended the ceviche to start and the nigiri and vegetable roll for my main - most everything else on the menu had soy sauce or was contaminated. But the food was very good, and he brought me tamari for my sushi. If you're really hungry and want a full meal, it's not the best choice. But if you just want to enjoy some bites and cocktails at a trendy rooftop bar, it's perfect.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good