Review of MacArthur Place Hotel & Spa

We stayed at MacArthur place this summer and the service and food at their restaurant Layla was amazing. We had dinner and 3x breakfasts. I have celiac and tend to be very sensitive to CC and didn’t have a single reaction. Breakfast selections tend to be somewhat limited but can sun gf toast on breakfast sandwich and they use a separate toaster. All staff very knowledgeable about celiac and gluten allergies. Dinner was really delicious and a lot of options on the menu. We had smoked carrots, mushrooms on the plancha, apricot glazed chicken and crustless cheesecake with fresh berries. Server knew exactly the right questions to ask and made sure kitchen knew I’d need globe change and fresh prep surface. Can’t wait to go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good selection of healthy options
• Offers outdoor seating
• Reservations recommended