I have been here multiple times and have had both pizza and the Cajun chicken penne. The food has always been excellent and safe.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have a dedicated GF menu, which I added to photos!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Have been multiple times and never had an issue. Very accommodating for celiac
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
I get cravings for creamy pasta. Most places do not have a gluten free option, but their Alfredo sauce is super yummy! I do like their gluten free crust as well! So many options and delicious!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Hot Hawaiian was delicious. They prep on separate paper
— Separate gluten-free menu
— Some
— Excellent
This restaurant is amazing! Never get bad food and they have lots of options!
— Very
— Separate gluten-free menu
— Not Much
— Good
Loved this pizza, genuine taste of other pizza crusts. The price hike was $3.00 for a small 10” pizza, but was definitely worth it.
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great spot and only a few minutes from the airport. Our server wasn’t the best. We ordered basic non- alcoholic drinks and we ended up having to place another order for our drinks again from the bartender after waiting for over 20 minutes. If you have time to spare I recommend this spot. The pizza is gf, delicious and plentiful. Great crust and flavorful. Don’t go if you are in a time crunch!
— Separate gluten-free menu
Super bummed they no longer carry GF beer. Used to be a great place for a beer and a pizza.
— Somewhat
— Separate gluten-free menu
— Some
— Good
We are visiting Pocatello for the first time and I really enjoyed the gluten free pizza! Very good and I didn’t have any issues
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Went here, asked for a gluten free menu. I was pretty impressed at the size of the menu offerings. I ordered the pesto shrimp pasta and made sure to explain that I needed gluten free. The pasta was almost too good to be true, had the taste and consistency of normal pasta. I even had my husband try it, which brought us to the decision that I should not continue eating it. I had around 1/4 of the dish at that point. I did end up getting sick and having a flare up after eating here. Going out to eat is a rare occasion, as it is usually just easier to make my own food, so I was disappointed in the experience.
— Not very
— Separate gluten-free menu
— Some
— Good
Separate gluten free menu was clearly marked, including how to modify items to be gluten free, such as ordering without the dressings or candied walnuts. I ordered the fiesta bowl and it was delicious. They have a lot of non-pizza items like salads and bowls if you are very concerned about cross-contamination.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent