Our waiter, Sean, took care of my fiancé and I so well! When I asked for the gluten-free menu, informing him that it was why we chose to dine there, he immediately handed it to me and asked me if it was an allergy. I explained that I have IBS, and he understood to treat it as an allergy and prevent cross-contamination. Although it's not on the menu, I opted to ask if they have non-dairy cheese. He informed me that they usually do, but that he would need to check because sometimes it doesn't get used and gets tossed because it's gone bad. Unfortunately, it had been tossed in my case, so I ordered hummus with gluten-free pizza crust in place on the pita (which was delicious!), and their small Buffalo wing pizza on gluten-free crust without cheese. I even got to try their flour flourless chocolate cake, and it was delicious!!! Also, as I'm writing this, I am eating my left overs, and the gluten-free pizza reheats really well!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent