The food was absolutely amazing and there were a fair amount of gluten free options to choose from - saffron rice, bacalhau 'a narcisa, seared steak topped with fried egg (bitoque), and portuguese potatoes just to name a few. (this genuinely was the best steak I've ever had from takeout) Almost all grilled meat options are gluten free, and from what we ordered everything that is fried is fried in separate pans. Two members of the family are celiac with different gluten toleration levels and neither were sick after eating. A great place for gluten free portuguese food!
— Very
— No gluten-free information on the menu
— Some
— Excellent