I visit from out of state multiple times a year, and eat here multiple times per visit, and have never had a bad experience. They have dedicated fryers, are always knowledgeable and accommodating and mention what substitutions I can have. I'm shocked at the poor reviews, as I find this to be one of the only safe places in the area, and I'm a very sensitive celiac who has never gotten sick from a visit here. I also want to point out that those claiming results from Nima sensors should be taken with a grain of salt. Those things are notorious for being wrong, hence why they're not FDA approved, or covered by medical insurance.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent