Main Street Bread Baking Company

Staff was unaware of how the food was cooked and were not in the least bit concerned about cross-contamination. They do have their gluten free items marked on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average