The gluten-free sandwich bread was terrible, dry like cardboard. The Veggie sandwich was tasteless. If a restaurant offers gluten-free options there’s no reason they should not be able to make the food tasty.
— No gluten-free information on the menu
— Poor
I just went today and asked about the gluten free bread and cross contamination concerns. They stated they have only one prep space, if I had celiac I should stick with a salad. So I had a salad with a cold brew coffee. It was a good, nice big, fresh salad (had the chef salad without croutons). They had no baked goods at the time....Hopefully when I go back. I saw a spot for the gluten free items, right in the top part of the display case.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I have celiac & I've always been good here! They offer gluten free bread for sandwiches and have gluten free bakery options. lots of dairy free options as well, and salads!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
They have gluten free baked goods (we had donuts) and all of their sandwiches can be made gluten free. They even have a gluten free toaster if you want your bread toasted!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The new owners have begun carrying Sift baked goods and offer GF bread for sandwiches. They've also recently started to carry GF oatmeal and chia seed pudding. It's a small place with few staff and are very responsive to the need for safe gluten free options. All GF baked items are on the top shelf of the case, as well!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
There is gluten free bread for sandwiches & gluten free pastries on a dedicated GF space from Sift Bakery in St Paul. Also salad options with no gluten ingredients. Staff was able to change gloves and prevent contamination on their sandwich making space.
— Very
— No gluten-free information on the menu
— Some
— Excellent