I called to ask about the steps they take to avoid cross contamination and the man who answered the phone seemed extremely bothered by me asking. When I asked if he thought it’d be safe he said “it’s a pizza shop, there’s flour in the air”. I was clearly inconveniencing him by even asking. We did not end up eating here.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor