The owner was so knowledgeable and even gave me a tour of the kitchen and explained their procedures. They were able to replicate any one of their pizzas gluten free. The crust was very thick and yummy!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?