They do NOT have a gluten free menu and we didn't choose to eat here. However!! The staff was so nice. It's a small restaurant and they were at the ready to understand the dietary needs, look up the recipes to be sure there was no gluten, were willing to ensure no cross contamination, and the chef was willing to work with us. My husband just didn't want to chance it. If you're willing to try this place, I personally feel they could cook for a celiac patient well.
The Cuban food at Mambo House was delicious! They have a separate fryer for their plantain chips so I was actually able to eat them. I notified them I have celiac disease and they prepped my food perfectly. Didn't have any issues eating there!