I got the gluten free BBQ chicken pizza. They have a dedicated GF pizza oven and the bartender made sure to enter into the computer to be careful of my allergy. Unfortunately they have a shared fryer so I couldn’t try any of the apps. Also, the bartender told me they don’t regularly clean their beer taps. So even though they had a GF seltzer on tap, I didn’t try it because I was afraid of the cross contamination. They did have some canned ciders and wines that I was able to try.
Overall, my husband and I loved our food (he got the pork rinds and short rib sandwich) but he said the beer was not that great.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Good
The staff was very friendly and amazing. They checked with the chef on items to make sure they were celiac safe. I ordered the pizza which is cooked in a gluten free specific oven. Great experience and will definitely return.
— Very
— Some
— Excellent
Nothing here is gluten free. Everything is cross contaminated. They advertise the fries as gluten free however they share the fryer with gluten products.
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
My family and I had dinner here during our Spring Break vacation. I was hesitant because breweries tend to have few to no GF options for me to eat. I was pleasantly surprised, however! The QR code menu to pull the menu from the table had very precise information about ingredients and GF options. It even gives a choice for those who prefer to not eat gluten or those with Gluten Allergies, so the kitchen can be aware of how to make the meal. I enjoyed a cider and they also had wine options. I had the pork rinds, the Burger with GF bun (they knew to exclude the bacon jam, which was glutinous), and my GF son had the Chicken Bowl which, without the sauce, was GF and delicious. They warned us that the waffle fries are GF but are fried on a shared fryer. I think there were a few more GF options but I was so excited for a real burger with GF bread instead of the lettuce wrapped version that is usually offered at most burger places, that I had to get it. It was delicious. Just make sure you look at that menu from the QR code- no other menus (paper or website) had all of this great information. I did not get sick. Highly recommend this place!
— Gluten-free items are marked on the main menu
— Some
— Excellent
The only thing on the menu that is safe for celiacs (and others who can’t have gluten) is the burger with a GF bun. Everything fried is done in the same fryer with flour containing products. So no the waffle fries are not actually gluten free. They will be cross contaminated. The man who takes food orders is very knowledgeable about the menu and celiac disease. As for drinks they have wine and root beer (GF), but no hard ciders, etc. If you’re in the mood for a burger, this is your place. If you want something other than a burger don’t come here.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average
They claim to have gluten free food. However, after getting sick, we found out all the food is prepared in the same area. Serious cross contamination issues. This restaurant has no understanding of what it means to be gluten free or how to keep those in need safe.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
Gluten free options aren't expansive but they have the best gluten free bun I've ever had. Ordered it with the pulled pork sandwich which was amazing. Will definitely be going back for another one.
— Very
— Not Much
— Excellent
Difficult to determine what is and isn’t safe, without a detailed menu. Staff was unsure when asked. Shrimp Curry was determine safe after checking with chef. Fryer is not dedicated. Hard Cider, hard kombucha and wine available, no gf beer.
They had gluten free buns so I was able to have their amazing burger! Waffle fries are g-free, but not the tots.