After being clear about my allergy, they served me the regular gluten crust. If I hadn’t double checked, I would’ve been very sick. To make it worse, they barely apologized and we were basically ignored for the rest of the night. I had to wait 30min while my party finished eating, and then my gf crust was burnt (almost inedible; hard & squeaky). Don’t recommend AT ALL.
Awful service... waiter took 4 shots in 1 hour, messed up my gluten free order, then disappeared to the bar (directly below us) to socialize while we waited for our check.
Watch out, as we were also served burrata that had soured milk... and that’s supposed to be their speciality. We all got sick from it.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Below Average