Review of Mango Thai & Pan-Asian Cuisine

Honestly this was some of the worst food I’ve had in Canada. Ordered Vietnamese spring rolls, they had to substitute the sauce as not GF (this was after a lot of debating as the staff were not sure if it actually was gluten free despite being marked). Then had panang which was terrible, no flavour, stringy chicken ready very quickly which makes me feel like it was just a microwave job. I didn’t get ill after but I would avoid either way!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor