When asked I was told the chips are fried with everything else so not celiac safe. I was also told the salsa contained gluten but the hot sauce did not. The server had no knowledge about the gluten friendly menu. First I was told the fajita meat is marinated in beer then asked someone else and was told the opposite. Needless to say I watched my family eat. I didn't want to take any chances.
— Not at all
— Separate gluten-free menu
— Not Much