Review of Marcos Italian Restaurant

While they have a separate gluten free menu I don’t think the staff are trained at ALL as to how to handle a food allergy. I was nervous just by the way the food was served and handled, and sure enough here I am the next day having a reaction.

The food was fine. Really basic and not very flavorful. Our table got a few starter salads and joked later that they were the most depressing looking salads we’ve ever seen.

The GF menu is mostly pasta, and they do have GF pizza. I don’t believe anything on the desert menu was GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average