Review of Marco’s Coal-Fired | Englewood

The pizza has a slightly puffy crust and it’s delicious! I’ve had GF take-out pizza safely, several times! It’s awesome to have a pizza option! Occasionally specialty toppings are not GF but the staff is well informed and happy to check. Full disclosure, they use a gluten-removed wheat starch in their crust. If I hadn’t already tried it that would have worried me, but with my extreme sensitivity I’m very confident that it is safe now.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent