Review of Marco's Coal Fired | Ballpark

I was blown away by this pizza—it is the BEST crust I have ever had, gluten-free or not! I have had celiac for 12+ years and one of the things I miss the most is that “chew” from pizza crust … and this has it! Toppings are delicious and high quality. Our server recommended the Toscana, which is a margherita pizza and then arugula, prosciutto, grape tomatoes, and more cheese are added on top. It was amazing! We also got the pistachio one which we liked but was a little rich for us. I will come back here every time I’m in Denver.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good vegan options
• Good vegetarian options