Decent food overall. However, they're not super celiac friendly. Some gluten free items on the menu are marked, others aren't. Somethings that could be gluten free but have flour tortillas on the side aren't marked. Food is pretty good overall, they use a shared fryer. So the chips are definitely a no go. I typically bring my own chips if I want them because the smaller Mexican restaurants always have a shared fryer.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good