Review of Margaritas Mexican Restaurant

Fantastic Mexican food. The staff is really receptive to Celiac needs. We did not realize that the chips were fried in the same fryer as the flour taco salad bowls as we began eating. Thankfully we were told quickly. My son and I (the GF ones) shared steak fajitas with corn tortillas. I would have given it 5 stars, but I would have liked to been able to eat the chips.