Nothing on the menu is marked - but don’t let that scare you.
When we arrived the waiter went over the menu and asked about food allergies. I said gluten, and he’s said well then you probably have a pretty good idea of what you can/can’t have just let me know if you have any questions. At first this worried me a little bit, but those fears were alleviated when I ended up asking some questions.
Our waiter knew every gluten detail down to which steak marinades had soy sauce, which sides started out in a floured pan, etc. They even had GF desert which was delicious - and he reiterated what was GF in the desert down to the crumbles in the ice cream when it was served.
I had ribeye, lemon zest mashed potato’s, roasted Brussels sprouts, and flourless chocolate cake with ice cream with no issues. Side note: get here a little early or plan to stay late because the views from outside the restaurant are incredible for pictures.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent