Marquee at the Landing

I’d left a note ahead of time on the reservation that I had celiac so the waiter was already aware of my restrictions when he first came to the table. Waiter was super attentive and double checked the answers to all of my questions with the kitchen. They had a dedicated fryer available (make sure you ask, the waiter had to double check) so I had fries and the burger on a gf bun, which I requested to be toasted in a clean pan. Super delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Reservations recommended

The half chicken is amazing! We have been several times and have never had a bad experience. The staff are friendly and attentive to gluten intolerances.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The Marquee identifies gluten-free options on the menu. The wild mushrooms, Marquee salad, and shrimp and grits were outstanding!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Not Much/None