Review of Martin's Bar-B-Que Joint

Cashier was incredibly helpful when I approached and mentioned I had a gluten allergy. I had the sliced beef brisket tray with the broccoli salad and green beans. She mentioned the fries were an option if I was okay with a 10% chance of cross contamination and I opted not to. She took the sauce off the brisket and pointed me to use the sauce on the table (it’s the only flavor on the tables) as it was their GF option. Great experience and didn’t get sick!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good