Matt & Tony's All Day Kitchen + Bar

Waitress was fantastic and worked closely with me on allergies. Unfortunately she did share that the steak and eggs, marked GF, was marinated in stout. We were also told that the home fries are cooked in the same area where chicken is fried. Had no issues with the pancakes and they were very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

My friend found this on a whim and we are both celiac, our other friend has a gluten sensitivity. We talked to a manager who said the kitchen is great with allergies and they have a small dedicated fryer. He said not everything can be in that dedicated fryer but just to clarify with the server. Their menu was well marked and there were various options. Everything was delicious and I felt safe eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good vegetarian options
• Good with other allergies
• Reservations recommended