They make pasta and bread so I’m sure cross contamination is possible for the truly sensitive celiac. However, there is a gluten free menu including GF pastas and zoodles among other items. They are very nice and the food is delicious. I’m sure if you tell them you are celiac and need the pasta boiled in its own water (not what regular pasta was boiled in) they would do it. I had zoodles with bolonese, salad with ranch dressing. There were no croutons on the salad. Tables outside to enjoy the fresh air. Delish! Enjoy.
There is a sufficient amount of gluten free items to chose from. GF pasta, soup, salad, some appetizers and GF pizza crust.
I couldn’t change some options on this review. I would say quite a bit of Gf options are available. I recommend this place and would go again.
— Somewhat
— Separate gluten-free menu
— Not Much
— Excellent