Max and Leo's Pizza

Staff will cook gluten free pizzas in the same coal fired oven as other pizzas, however they do take other precautions to avoid cross-contamination (I.e. prep and cook on an aluminum tin)

Amazing pizza and great service. They have a good gluten free crust. I usually go into restaurants with low expectations for taste and quality but I very much enjoyed my meal and will be going back soon!

Beautiful and clean restaurant with nice outdoor seating (unsure if this is typical for them or if it’s a temporary modification).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options

Had the GF pizza from the Sudbury restaurant and it was sub par. Crust was soggy and so bland. They’re toppings are great but that can’t help a terrible crust. So many better pizza options out there.

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average