Our server was very knowledgeable about the menu and ingredients. Dedicated fryer. Gluten free bun/bread options. Even had a gluten free gravy.
— Very
— Most/All
— Excellent
Went with friends for lunch. I am the only one that has Celiac's. They had a separate frier. I also had the Chilly. Very good. Our server Jan was so nice and helpful. We would definitely go back again.
— Very
— No gluten-free information on the menu
— Some
— Good
Had a great experience here; they took very good care of my son who is allergic to wheat in addition to shrimp and tree nuts and some seeds. They had Udi's gf buns and even showed us the label to make sure it didn't contain the seeds we're allergic to. Dedicated french fry fryer and knowledgeable about cross contamination meant a great meal for him on the road. Very tasty too. A real find.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
We had a nice casual dinner here. I’m gf and my family is not. The waitress pointed out what items on the menu were gf. I had a burger with a gf bun and French fries that they said were fried in a dedicated fryer. They have cider on the menu too.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
What a great experience! Friendly waitress, great food, nice atmosphere. Went for dinner…3 out of 4 of us are gluten free (1 celiac). We got wings, fries, and the BLT dip with homemade potato chips that were made in the dedicated (yes!) fryer. My husband got the horseradish bacon burger on a gf bun. All delicious! Will definitely be going back.
— Some
— Excellent
I found this restaurant through my gf Facebook group. A members sister and husband are the owners . At the time only gf rolls available stated on menu , but was told precautious are used for cc and accommodating for Celiac. Have done take out twice with no problem.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
There IS a gluten free fryer. I also have a soy allergy and due to vegetable oil in GF fryer I couldn’t have fries. BUT, major kudos for a GF fryer. They have Udi’s gluten free buns (gluten, dairy, and soy free). I was able to have the Maxon’s burger (50% beef and 50% ground bacon) with a fried egg, bacon, the works. Due to my soy and dairy allergy I wasn’t able to have dressing on my side salad, but they were very accommodating with oil and vinegar, and lemons/salt and pepper. Also, BEST BURGER I’VE EVER EATEN!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent