Review of McDonald's

McDonalds is McDonalds. I am cautiously optimistic about the new Create Your Taste possibilities for the gluten free community (lettuce wrapped burgers anyone?), but I don't know how well we can expect them to keep from cross contamination. It is McDonalds after all. Don't eat the fries (definitely cross contaminated with the non-gluten free hash browns.) In short, ask, but don't expect a great deal of knowledge. Read the ingredients list on the website (and Gluten Free HQ) and ask about the preparation here. If you aren't highly sensitive, you can probably get away with it every now and then. (I periodically get a strawberry shake or coffee drink neither of which should have any cross contamination issues.)

Celiac friendly?

No