Stayed at the Grand Lodge over the New Years weekend. The food was great and we had Kim as our server the whole stay for breakfast and dinner. She assured me every measure would be taken to prevent cross contamination. The burgers were great but the breakfast options were very limited. Other McMenamins hotels I’ve stayed at had more options. Other celiac safe locations were closed due to the holiday so I had to make do. Overall very great food and service, hope that breakfast will be better next visit.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent