I ordered a GF pizza and got really sick after eating. I tried to eat there again and ordered naked wings, sick again so be careful on what you order because there is definitely cross contamination. The waitress also confirmed they do not use separate pans when baking the pizzas. I did not ask, but I’m assuming wings are cooked in the same fryer due to how I felt after eating them.
— Gluten-free items are marked on the main menu
Waitress was well versed on gluten free and was a lot of help in getting the right foods. When my food came out of the kitchen wrong she took it right back and made them totally remake it. She was on top of things. Food was great. I had surf and turf kebabs w grilled veggies and a house salad with balsamic vinaigrette dressing.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent