We stopped in for an early dinner last Saturday and it was really busy—I’m glad I made a reservation. The service here was phenomenal! Our server marked up a menu for me that was celiac-safe and dairy-free, as well as a dairy-free menu for another guest in our party. We were also dining with two vegetarians, so with all that in mind, we still had a feast with plenty of leftovers! We tried the grilled shrimp, Greek greens, olives, beets (with the dairy off to one side), fennel salad, crudo, and roasted eggplant dip. Three of us split a bottle of wine (great wine list btw), and the others had cocktails that they said were excellent. There was a little hiccup splitting the bill at end (and making sure we were all charged), but it was quickly resolved. I could eat here everyday—everything was so good!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent