My daughter and I have celiac. We went with a group of 6, the first week they opened. It was a 45 minute wait. Told the Tortilla chips were GF. They have corn tortillas. Told to avoid the rice due to uncertainty with spices from the outside facility that prepares it. The ceviche, chip/guacamole appetizer, margarita, carne asada tacos, tortillas, retired beans and flank steak were great! No side effects!
— Some
— Excellent