I felt very comfortable with the safety measures for gluten but the pizza was definitely sub-par. It’s definitely not my first choice but they are very proactive and knowledgeable.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Safety Feature Ratings
Dedicated gluten-free space in the kitchen
Staff is knowledgeable and can answer questions
Food comes out flagged or marked gluten-free
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?