I ordered a gluten free pizza. The restaurant made sure that the cook who prepared my pizza only dealt with my pizza and nothing else. They also make sure to cook the pizza separately from the rest of the pizzas. That same cook is the one who brought my pizza to my table making sure there is very little chance of cross contamination. I eat all the time and I have not had any problems. One of the few places I will eat at.
— Very
— Separate gluten-free menu
— Some
— Excellent