Mendon64
$$$ • Restaurant, Steakhouse
Most Recent Reviews
Overall Rating
Review
A few things of the entrees were listed GF but not the apps. I was told the owner is GF? I would agree with the other review that the waitress was passive aggressive about answering my questions. Didn't feel safe eating my dinner.
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
Overall Rating
Review
Avoid this place! We just wasted our night trying to enjoy a nice meal. We walked out without eating. These people have no idea what they’re doing and they’re passive aggressive to boot. They don’t even know what gluten is. The server asked if I could eat rice. Then asked if I could eat potatoes. Then asked if I could eat cornstarch. They say they make everything from scratch but they don’t because every time she returned to the table she said she had to check the bottle of sauce. Worst experience in years.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Poor
Overall Rating
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Photos
More Reviews
Overall Rating
Review
Owner is gluten free so lots of options even though they are not marked on the menu. Server knowledgeable. She told us that almost anything could be made gluten free.
Celiac friendly?
Yes
Overall Rating
Review
Most everything can be prepared GF, but it's not very clear on the menu. In house pastry chef, who only does GF. Woman owned and she's interested in meeting GF needs. No GF dedicated fryer yet, but they are working on it.
Celiac friendly?
Yes
Overall Rating
Review
So great! Owner is gluten free. Staff is educated on what is safe and if they don’t know for sure , they ask the chef! There are many options and very few things that can’t be made GF. Plus, they always have one dessert that is gluten free. I highly recommend it as gluten free customers are treated so well! They mark your order with GF before it goes into the kitchen.
Celiac friendly?
Yes
