Very romantic atmosphere. Items were marked clearly but were also very expensive. Stuff was very attentive to my allergy and brought GF toasted bread. I had the Island Mushroom Risotto. Is was delicious but would have been better as a side to the seabass or scallops maybe. Just not a large GF selection for the main course. Dessert though was absolutely amazing. Highly recommend tbd cheesecake!! There's no crust so it's GF and the absolute best!
— Very
— Gluten-free items are marked on the main menu
— Some
— Good