Review of Merriman's

Went here twice in one day! Stumbled upon it for lunch and ate at the bar because we didn’t have a reservation. I had the filet mignon with rice and green beans, which they were able to do gluten and dairy free. It was one of the best steaks I’ve had in a while and I’m a pretty big steak eater. Couldn’t find another place for dinner without a reservation on a Saturday night so came back and was able to be seated outside despite no reservation. I had the iron skillet chicken with Yukon gold potatoes and mushrooms. So flavorful and delicious. The wait staff was knowledgeable and double checked with the chef if they were uncertain. Would highly recommend. My non-GF husband enjoyed the food very much too!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent