Had a wonderful evening with my family here. The staff is very knowledgeable regarding Celiac Disease and gluten free requirements. I booked our reservation online and let them know I have Celiac Disease during booking. Our waitress checked in with us about it before I had a chance to let her know. She brought the table bread and an amuse-bouche to start. I was given an extra large serving of the amuse-bouche - which was GF - because I could not have the bread. It was one of the best meals I’ve ever eaten. The atmosphere is amazing; live music, intimate environment, ocean side view, and to top it off - a meal throughout sunset. It was an evening to remember. I won’t lie, it’s incredibly expensive, but you are paying for what you get.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent