Second visit toda, for take out. Ordering online is super easy and pick up was a breeze. Had the grilled shrimp pineapple ceviche with fried plantain chips and it was amazing (next time I'm ordering a second side of the plantains to eat later, they're so good).
First visit last year was indoors and I tried several things on the menu--would definitely do sauce on the side for tacos and bowls, but everything was lovely and they very sweetly brought out a flan for my birthday. The beyond meat empanadas and breaded oysters were definitely stand outs!
Support these beautiful folks! Love having a creative all GF restaurant nearby!
— Yes, the establishment is dedicated gluten-free
— Excellent