Mezcal Grill

My husband and I go here a lot. The vast majority of the staff are _very_ knowledgeable about cross contamination and the menu. They can usually substitute corn tortillas for flour for things like enchiladas. They have a lot of vegan and dairy free (I’m also dairy free) options. I like the tacos, margaritas (yum!), and enchiladas. Unfortunately the fryer is shared so no fries or fried food.

Lastly, it’s got a cute patio and lots of beautiful plants and is family owned and operated. This is an amazing place during hot days on their patio with margaritas. I am highly sensitive to gluten, like really sensitive, and so far two thumbs up!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent