Mi & Yu Noodle Bar

No longer has *any* gluten free options available, even upon request. Huge bummer as this used to be a go-to in Baltimore.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Good for takeout

Finally had a chance to eat here. You have to read the menu before you go to help yourself to order. There is only one broth you can have and only 1 type fried chicken you can have, its made with buttermilk, I have dairy allergies too. You have to pick pho noodles which are rice. Shrimp is crusted with rice flour but I had an reaction to them. Somehow I felt that they dont separate gf food good altho the menu is set up like for sure you would be safe. I was scared to try the broth once I tried the shrimp and was itching. By the way I got 6 fried shrimp for $10. Really good tho.

Tiny restaurant with a bunch of options for ramen/ noodle bowls. Let the cashier know about your allergies and they can list off the options you can have. Had a great bowl of rice noodles and fried chicken without any issues.

Celiac friendly?

No