Review of Mia's Brooklyn Bakery

Staff was friendly. “Tarts” (little chocolate or white chocolate cakes) were on the bottom shelf of a display with other wheat items. Also have macaroons. Had a mousse and choc cake tart which was delicious and soft (not dry!). I can’t confirm there wouldn’t be any cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout