Review of Michele's Restaurant and Catering

513 Division St, Stevens Point, WI 54481

Overall Rating

Review


Called ahead and spoke with the head chef who said they had a GF menu (salmon, steak, chicken and scallops) and were able to make other dishes/aware of cross contamination. Waitress was not familiar with GF menu and offered sides that weren't; which we declined. My son ordered scallops and I ordered steak. Both Nima tested positive for wheat. Chef came out and stood behind his word and practices that our food was 100% GF despite testing. In the end he did say he would speak to his vendors.

Celiac friendly?

No

Updated 5 years ago