Michie Tavern ca. 1784

It is a buffet and very easy for food from gluten items to fall into the non-gluten items. Food was okay. Quite expensive for what you get as a GF person. I wouldn’t recommend. I didn’t get sick, but I also didn’t eat much.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Very good food. Not a huge selection. Quaint atmosphere.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The food was amazing. Able to have everything on the buffet except fried chicken, stewed tomatoes, corn bread, biscuits, and gravy. The grilled chicken, pulled pork, green beans, mashed potatoes and dessert was all amazing. Loved the vibe too.

Celiac friendly?

Yes