Review of Mighty Taco

So they have cross contamination procedures in place BUT rarely does that information make from the cashier to the person making your food. I've had to have my food remade the last few times because when I open the bag it's clearly a soft (wheat) taco but then when I talk to the person making the food they can remake it safely. Definitely an eat at your own risk type of place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free