Review of Miko Thai Kitchen

Had the Thai Peanut Curry with chicken. It was delicious! I am symptomatic to gluten and dairy. Server was knowledgeable about gluten free needs, and I felt comfortable that my food was prepared with that in mind. I was even able to change the fresh spring rolls with shrimp to vegetarian. I've had better peanut dipping sauce. This was more of a simple syrup with chopped peanuts and red pepper flakes, and possibly a hint of vinegar. I will definitely stop here again on way through WI.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free