I have celiac and have been going for years with no problems! Mikuni (I believe in every location) has a completely separate kitchen for the gluten free orders, so there’s no chance of cross contamination. Very good and very safe!
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten feee menu is small, but there are options (appetizers, sashimi, rolls). Was able to request a side of gluten free soy sauce, and didn’t have any issues with the wasabi. Have also visited the Downtown and Arden locations and never had an issue. Staff seem knowledgeable and were helpful.
— Somewhat
— Separate gluten-free menu
— Not Much
— Excellent
Gluten free menu and many options and sauces if you ask about it. The roseville and folsom locations are great! Always satisfied and have never had any cross contamination issues!
Yes
Husband ordered his usual, and I got my GF rolls (avocado & cucumber, negihama & green onion) and GF nigiri. Separate wasabi and GF soy sauce. We each got Moscow mules.
Pros: Dedicated gluten-free menu, waiter asked if it was an allergy or preference. The food came out clearly marked as gluten free.
Cons: The GF rolls are tiny (which is why I ordered 3 items to get full). I still ended up sick, and I can’t figure out if it was from the food, if the wasabi was contaminated as a previous poster pointed out, or if it was the drink.
Unfortunately, definitely not celiac-friendly. I ordered chirashi, which the waitress assured me was extremely easy to make gluten-free (hence why I asked for it). Been sick since then (2 days later). 2 likely sources: The chefs added tamagoyaki to the chirashi, which is typically made with soy sauce, and the wasabi likely had soy sauce (neither made fresh with GF soy sauce). Really bummed, was hoping to find GF sushi in Sac.
No
Our favorite GF meal. GF menu. Never had an issue. Love this place.
Great service. I asked for the gluten free menu and said it was for an allergy and the waitress was quick to reassure me that they would take good care of me, and they did. Got Salmon Nigiri and GF soy sauce and it was delicious (a little expensive, but worth it for the great quality). It even came out with a little stick that said "allergy" on it, which was very reassuring. I didn't have any problems with cross contamination either. I highly recommend this place.
Yes
Very busy and find it kinda overwhelming due to the floor plan but still a good place! Love having a dedicated GF menu. Also the chef can do a gluten free chefs choice roll.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Gluten free section in the menu and everyone seemed knowledgeable about celiac and cross contamination. I was told there is a separate area for gluten free prep/cooking. I felt great after eating there.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Amazing good with gluten free menu. So so good Sushi rolls and ginger chicken. So good
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We love their fresh sushi! One of the very few places that I trust to be safe for my daughter.
— Very
— Separate gluten-free menu
— Some
— Excellent
Very safe, delicious and accommodating. Top notch food and experience too! Allergy flags on food give extra assurance. Had a CC problem once with salad. Not sure if it’s a persistent issue or one off, but there was stray crunchy fried bit in the salad by accident. They don’t have a dedicated fryer.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent