Food is very good. I was told that the gf pizzas are made in a separate area. The old gf crusts tasted better; now they use cauliflower but they’re fine. I’ve never had a problem after dozens of pizzas. Pricey.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?